We introduced the “SNapkin” concept in this post. Here’s another to peruse and ponder. Enjoy!—The Gang
Kale no? This Wall Street Journal article talked about how “beans are the are the new kale.”
More than 2,500 new food products touted pulses, a category that refers to beans and other dry-harvested legumes including chickpeas, lentils and peas, in 2017. That marks an 11% increase from 2016…
So, yeah… we found that interesting. For us, the funny part is that Annie’s diet has always included peas (so, ahead of the curve she was).
Curious to see what “superfoods” we’ll be spotting this year.
And The Enchanted Jukebox Sez…
Clearly playing on words and having a blast. We encourage you to do the same — with words and food. Here’s Annie’s take on kale: a baguette with carmelized onions, melty cheese with kale on top. Yum!
Thanks for reading & listening!
—Dossie & The Gang
P.S. We’d love to hear about your #SCMF findings. Don’t be shy!
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